Feta and spinach muffins - Homegrown in the Valley
Spinach is high in iron and contains many vitamins and minerals that are essential for a healthy body. The feta is salty and crumbly and having chunks dispersed throughout the muffin is just pure taste-bud heaven.
Ingredients
Description:
These muffins are packed with spinach and are a great way to get your kids to eat veggies. Perfect both warm or cold, they make great lunches or snacks. Aren’t these just the tastiest-looking muffins you ever did come across? It’s no secret that I absolutely love muffins. They can be sweet, savoury, fatty or... Read More »
-
Produce
9 oz Spinach, frozen
-
Refrigerated
2 Eggs
-
Baking & Spices
1 tsp Baking powder
2 cups Flour
1/2 tsp Salt
-
Oils & Vinegars
1/2 cup Oil
-
Bread & Baked Goods
1 Spinach and feta muffins
-
Dairy
3 1/2 oz Feta cheese
1 cup Milk
Site name: Homegrown in the Valley (homegrownandhealthy.com)
