Pimms Cake - The Baking Explorer

Delicious cake inspired by the Pimms Cup cocktail, topped with strawberries, mint, orange and cucumber, perfect for summer!

Servings Summary : Serves 12

Description:

Pimms Cake made with the flavours of a Pimms Cup - sponges infused with citrus zest, drizzled in a Pimms syrup, filled with strawberry jam and a mascarpone cream, and topped with fresh fruit and whipped cream

• Produce

  • 1 Lemon

  • 1 Lime

  • 1 Mint, Fresh

  • 1 Strawberries, Fresh

• Refrigerated

  • 6 Eggs

• Condiments

  • 350 g Butter or baking spread

  • 100 g Strawberry jam

• Baking & Spices

  • 450 g Castor sugar

  • 3 tbsp Icing sugar

  • 350 g Self raising flour

  • 3 tsp Vanilla

• Dairy

  • 515 ml Double cream

  • 250 g Mascarpone

• Other

  • 1 Orange (zest only

  • 300 ml Pimms

Make it

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