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Goat Cheese Polenta with Balsamic Mushrooms

Goat Cheese Polenta with Balsamic Mushrooms: the perfect side dish recipe for any weeknight dinner! | www.cookingandbeer.com

Time :

Prep time : 10M, Cook time : 30M, Total : 40M

Ingredients

Servings Summary : Serves 4-6

Description:

Goat Cheese Polenta with Balsamic Mushrooms is the perfect side dish for any weeknight meal!

  • Produce

    • 2 cloves Garlic

    • 1 Micro greens

    • 12 oz Mushrooms, mixed

  • Breakfast Foods

    • 1 cup Polenta or grits, quick-cooking

  • Condiments

    • 3 tbsp Balsamic vinegar

  • Baking & Spices

    • 1 Salt and black pepper

  • Oils & Vinegars

    • 1 tbsp Olive oil

  • Dairy

    • 2 tbsp Butter, unsalted

    • 4 oz Goat cheese

  • Liquids

    • 3 cups Water

Site name: Cooking and Beer (cookingandbeer.com)

Goat Cheese Polenta with Balsamic Mushrooms
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